1 1/2 C boiling water poured over 1C oats (quick or long cooking long cooking makes a heartier texture) and let stand 20 minutes
Cream together: 1 C margarine, 1C brown sugar, 1 C white sugar
Add: 2 eggs beating in then 1 tsp cinnamon, 1 tsp baking soda, 1 tsp baking powder sprinkle the last 3 over the top and mix again.
Add oats,1/2 C wheat germ, 1/2 C walnuts chopped plus 1 C whole wheat flour mixed with 1 tsp salt.
Bake in greased or pam sprayed cake pan 350 degrees for 35-40 minutes or intil a toothpick inserted into the middle comes out clean.
Frosting:
1 C brown sugar, 1/4C margarine or butter,1/2 C pet milk,1/2 tsp vanilla. Stir and boil 3 minutes. Add one C chopped nuts, 1 C shredded coconut and mix in. Spread on cake when cooled.
May also use prepared German Chocolate cake frosting or cream cheese frosting. Great topped with cool whip or ice cream too.
Marijo Phelps was saved by His grace in 1974, from 9 years of
professing atheism into His loving arms. She lives with her husband in
the middle of a mountain meadow. She is wanting to spread the good news
about His redemptive plan for our lives through written media. Her name
is pronounced Mary Jo (her dad got cute with the spelling of it). She
was an RN for 23+ years, missionary with YWAM then statistical analyst
for Every Home for Christ over 9 years. She had her first poem
published when she was four years old (her mom might have had more than
a little to do with that!) She has been writing ever since. You can find more of her
Disclaimer: All information on this site is provided for informational purposes only! By no means is any
information presented herein intended to substitute for the advice provided to you by any health care or other professional
or organization.
