Garlic, soy sauce, Worcestershire sauce and chili sauce are all strong flavored and go nicely with the taste of steak, which is why they are often used in steak marinade recipes. There are lots of other steak marinade ingredients you can use, though, and a good steak marinade will make your steak tender and juicy as well as giving it plenty of delicious flavor.
How to Make Asian Style Steak Marinades
Asian inspired flavors are always popular and flavors such as chili, honey, citrus and other spicy flavors and herby tastes go nicely with red meat.
Soy sauce and vinegar can be combined with sugar and fruit juice for a sweet and tangy steak marinade recipe. Garlic or chili sauce enhances the Asian flavor and adds another dimension to the taste. You can use orange juice, lemon juice or pineapple juice to add sweetness. Fruit juices also help to break down any tough parts in the meat and make it juicy and tender.
Soy sauce, rice wine, cornstarch and sesame oil can be mixed together to make a Chinese curry flavored steak marinade recipe which will add plenty of mouthwatering flavor to any type of steak.
You can use flavors like soy sauce, pineapple juice, garlic and ginger for a zesty and sweet flavored steak marinade but why not try experimenting with other flavors too and maybe you will discover a new and unique steak marinade recipe by trying out new flavors.
Wasabi is a highly piquant Japanese seasoning, which are great if you like spicy dishes. Wasabi goes equally well with fish and meat so if you fancy a hot Japanese style steak for dinner, a wasabi steak marinade might be just what you are looking for.
If you marinate your steak with Asian flavors, you might like to serve noodles or rice instead of French fries or a baked potato. If you want to make a tasty sauce for your steak, there are plenty of marinades you can boil while the steak is grilling. It is important to boil them, of course, because they will have been in contact with the raw meat while it marinated.
Herby European Style Easy Steak Marinades
For a mild and aromatic touch, rather than something strong and full flavored, you can use herbs to add taste to your meat. Fragrant herbs like basil, marjoram, cilantro or parsley go nicely with lots of different steak marinade recipes to add a subtle flavor and complement the meaty taste.
You can make an Italian style marinade for steak with oregano, marjoram, and basil, combined with garlic, balsamic vinegar, and oil. A steak marinated in this mixture would be great served with pasta and a fresh green salad. A lot of people would say their favorite marinade for steak is an aromatic and lightly flavored concoction, similar to this one.
You might like to make a Spanish marinade for your meat by combining ingredients like olive oil, red pepper, tomato juice and paprika. Aromatic marinades like these are ideal for hot, sunny days when you fancy your red meat with a light and fresh flavor instead of a rich sauce.
Herbal, light marinades work just as well on steak as full flavored, rich one because steak is so versatile. Also, using a steak marinade recipe is very easy.
Copyright (c) 2009 Christine Szalay Kudra
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There are plenty of different recipes for steak marinades to choose from and marinating a steak is simple. Once you know how to marinate your meat and the right
cooking temperature for steak you are good to go. Whether you are looking for a rich and bold Spanish steak marinade, an exotic, sweet and spicy Asian marinade or something different, you will be able to find something to tantalize your taste buds at:
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Article added to SearchWarp.com on 9/15/2009 8:01:10 PM. View other articles written byChristine Szalay Kudra(212)
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