1 square chocolate (bitter chocolate like Baker's chocolate)
1 tsp vanilla (try almost extract for a change and a treat!)
Eggbeaters the equivalent of 2 whole eggs
Cream butter and sugar until light and fluffy. Melt the chocolate, cool and add to the butter mixture. Add the eggs and beat 6 more minutes. This mixture is not cooked but having Eggbeaters means the eggs are pasteurized and no salmonella risk like you'd have with fresh, whole eggs.
Use spatula to put into a baked pie shell (good in graham cracker or short bread purchased crust too or make your favorite and bake first before adding filling) Chill until set and top with Cool Whip or a dab of French Vanilla ice cream.
This pie is totally delicious and melt in your mouth. It is a real treat for chocolate lovers. Best to make two because it will not last very long!
(C) Marijo Phelps all rights reserved. Use with proper credits.
Marijo Phelps was saved by His grace in 1974, from 9 years of
professing atheism into His loving arms. She lives with her husband in
the middle of a mountain meadow. She is wanting to spread the good news
about His redemptive plan for our lives through written media. Her name
is pronounced Mary Jo (her dad got cute with the spelling of it). She
was an RN for 23+ years, missionary with YWAM then statistical analyst
for Every Home for Christ over 9 years. She had her first poem
published when she was four years old (her mom might have had more than
a little to do with that!) She has been writing ever since. You can find more of her
I did it again, Marijo, passed it on to my wife. Each time I share with her, she looks at me. ...smile... I have to remind her she is a good cook also. ...smile... Thanks marijo.
I had to quit making this for a time (because of the salmonella issues and me being an old infection control RN) BUT with the advent of eggbeaters which (I think) are pasturized it is not an issue! This pie is incredible - one more that I haven't posted rivals this - my pumpkin ice cream pie which I will post soon. Enjoy! Marijo
Yum! Marijo! My sister in law used to make a delicious French Silk Pie. From what I remember, this is really close to what she did. Now, remembering it, I'm gonna have to make one.
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